Honey Mustard Dip
Dipping makes veggies fun—try this tasty dip for dinner, a snack, or a party!
CAL/SERV :
71
PREP TIME :
10 MINS
YIELDS :
4 SERVINGS
COOK TIME:
0 MINS
INGREDIENTS
- ¼ C honey
- 2 Tbsp brown mustard
- 2 Tbsp fat-free evaporated milk
- 1 Tbsp fresh parsley, rinsed, dried, and chopped (or 1 tsp dried)
- 1 Tbsp fresh chives, rinsed, dried, and chopped (or 1 tsp dried)
INSTRUCTIONS
- Combine ingredients, and serve with Dunkin’ Veggies.
Nutrition (per serving):
Calories 71, Total fat 0 g, Saturated fat 0 g, Cholesterol 0 mg, Sodium 46 mg, Total fiber 0 g, Protein 1 g, Carbohydrates 19 g, Potassium 86 mg, Vitamin A 4%, Vitamin C 4%, Calcium 2%, Iron 0%.
*Percent Daily Values are based on a 2,000 calorie diet.
Courtesy of National Heart, Lung, and Blood Institute