Blueberry Baked Oatmeal

Blueberry Baked Oatmeal

Here’s a great recipe for those who likes oatmeal!

CAL/SERV :

167

PREP TIME :

N/A

YIELDS :

12 SERVINGS

COOK TIME:

45 MINS

INGREDIENTS
  • ⅓ cup – Slivered almonds
  • 2 cup – Oatmeal, Dry, Rolled
  • 1 tsp – Baking Powder, Double Acting
  • 2 tsp – Cinnamon, Ground
  • 1 Tsp – Salt, Kosher
  • 2 cup – Milk, Cow’s, 1%
  • 1 large – Egg, Chicken, Raw
  • ⅓ cup – Sugar, Brown (or maple syrup)
  • 2 tbsp – Butter, Regular, No Added Salt
  • 1 tbsp – Vanilla Extract
  • 2 medium – Banana, Raw
  • 2 cup – Blueberry, Unsweetened

INSTRUCTIONS
  1. Preheat the oven to 375 degrees
  2. Spray or lightly butter the inside of a square 8-inch baking dish
  3. Combine oats, baking powder, cinnamon, and salt
  4. In separate bowl, whisk together sugar, milk, egg, butter, and vanilla
  5. Layer sliced bananas across the bottom of baking dish and cover with a layer about 1 cup of berries on top of banana
  6. Evenly spready dry ingredients over bananas and berries. Slowly pour wet ingredients in
  7. Sprinkle mixed nuts and remaining berries over the top
  8. Bake for 35 to 45 minutes uncovered. Top will brown and oat mixture will set/firm
  9. Remove from oven. Can serve hot. To store let cool. Then refrigerate
  10. Reheat small portion in microwave or in oven. Serve in bowl with milk poured over the top

Nutrition (per serving):

Total Fat 5 g, Saturated Fat 2 g, Cholesterol 23 mg, Sodium 230 mg, Total Carbohydrate 26 g, Dietary Fiber 3 g, Protein 5 g

 Courtesy of fruitsandveggies.com