Yogurt Salad DressingNovember 16, 2019Editorial Team Yogurt Salad Dressing Think outside the vinaigrette! Tangy and refreshing, this dressing is perfect onsalads, or add a dollop on grilled fish or chicken. CAL/SERV : 39 PREP TIME : 5 MINS YIELDS : 5 SERVINGS COOK TIME: 0 MINS INGREDIENTS 8 oz nonfat plain yogurt¼ C reduced-fat mayonnaise2 Tbsp dried chives2 Tbsp dried dill2 Tbsp lemon juice INSTRUCTIONS Mix all the ingredients and use it. Nutrition (per serving): Calories 39, Total fat 2 g, Saturated fat 0 g,Cholesterol 3 mg, Sodium 66 mg, Total fiber 0 g, Protein 2 g, Carbohydrates 4 g, Potassium 110 mg, Calcium 76 mg, Magnesium 10 mg*Percent Daily Values are based on a 2,000 calorie diet. Courtesy of National Heart, Lung, and Blood Institute